Custom Fondant & Biscuit Embosser

Your logo, pressed into fondant and biscuit dough.

A custom embosser made from your own logo, for bakers, cake decorators and cafés. Press it into rolled fondant or biscuit dough before baking, and every treat carries your mark.

You see it before we print it. Every order starts with a proof: a 3D view of your embosser, a picture of how it presses, and an actual-size drawing. We only print once you reply APPROVE.

What's in the box

• 2 embosser plates of your design (one to use, one spare)
• 1 DK slide-in handle. Plates swap in seconds, so one handle serves every design you order from us

Any size, one price

Tell us what you'll use it on and we'll recommend the size that suits your logo on your proof, so fine details press cleanly.

Turnaround: proof within 2 business days; posted within 5 business days of your approval.

How to use it

• Dust the embosser lightly with cornflour or icing sugar.
• Press straight down into rolled fondant or chilled biscuit dough, then lift straight up. Don't rock it.
• Best on firm doughs that hold a shape when baked.

Material & care: printed in PETG. Hand wash in warm soapy water and dry fully before storing. Not dishwasher safe. Replace if worn or cracked.

Refunds: custom-made to your design, so there are no change-of-mind refunds once you've approved your proof. You can cancel for a full refund before you approve. This doesn't affect your rights under the Australian Consumer Law: if it's faulty or not what you approved, we'll put it right.